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Thanksgiving in Tacoma
Thursday, November 27, 2008.
| Going Out | C.I. Shenanigans - 3017 Ruston Way, Tacoma, WA 98402, (253) 752-8811.
C.I. Shenanigans will serve a Thanksgiving buffet all day, including all the holiday standards plus roast beef, ham, desserts, salads, and seafood. 27.99 adults, 23.99 65 and up 6-10 12.99 5 and under 4.99. Taking reservations now. Filling up, call now for large parties.
The Cliff House - 6300 Marine View Dr, Tacoma, WA 98422, (253) 927-0400.
The Cliff House will be serving a traditional Thanksgiving Dinner with all the trimmings, for $29.95. Their regular menu will also be available. Reservations available between 2 and 6 pm.
Knapp's - 2707 N Proctor St, Tacoma, WA 98407, (253) 759-9009.
Knapp's will be open and serving a special Thanksgiving menu, from 7 am until 6 pm. Choices include turkey, honey baked ham, or slow roasted prime rib with mashed potatoes, dressing, veggies, soup or salad, a dinner roll and pumpkin pie with whipped cream. Your choice, $17.95.
The Hob Nob - 716 6th Ave, Tacoma, WA, 98405, (253)272-3200
Serving a traditional Thanksgiving dinner of turkey or 10 ounce prime rib, with garlic mashed potatoes, stuffing, sweet potatoes, butternut squash, choice of pumpkin pie, peach pie, bread pudding. Reservations available between 11 and 5.
Johnny's Dock - 1900 E D St, Tacoma, WA 98421, (253) 627-3186. Johnny's Dock will be open on Thanksgiving, serving a limited menu with an additional turkey dinner option including all the sides as well as pumpkin pie. $22.95
The Lobster Shop (Ruston Way) - 4015 Ruston Way, Tacoma, (253) 759-2165.
The Ruston Way Lobster Shop will serve an all-day Thanksgiving buffet. 29.95 for adults 24.95 for seniors 6-12 is 14.95, 5 and under free. no large party spaces left.
Stanley & Seaforts - 115 E 34th St, Tacoma, WA 98404, (253) 473-7300.
Stanley and Seaforts will be open on Thanksgiving, serving a special turkey dinner ($24.00) as well as other choices.
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| Staying In | Marlene's Market & Deli - 2951 S 38th St, Tacoma, (253) 472-4080.
Annual Thanksgiving specials typically include: Tofurky and fixings, organic and free range turkeys on sale, whole pies available from the deli, and a selection of new products on sale for the holiday season.
Meat Shop of Tacoma - 13419 Vickery Ave E, Tacoma, WA 98446, (253) 537-4490.
The Meat shop of Tacoma carries certified organic turkeys from Diestel and Welsh Family Farm, and a wide range of certified organic meats.
Metropolitan Market - 2420 N Proctor St, Tacoma, (253) 761-3663.
Annual Thanksgiving specials typically include: Turkey dinner for 6-8 people, approx $89-99. Includes turkey, all the sides and fixings and pumpkin pie.
Stadium Thriftway - 618 N 1st St, Tacoma, WA 98403, (253) 627-8275.
Annual Thanksgiving specials typically include: Stadium deli's Thanksgiving dinner, with turkey, all the sides and fixings.
Tacoma Boys - 5602 6th Ave, Tacoma, WA 98406, (253) 756-0902.
Annual Thanksgving specials include free range turkeys, holiday hams.
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Giving Back
| Emergency Food Network's 31st Annual Thanksgiving Dinner - Tacoma Dome, 2727 East D Street.
Emergency Food Network's annual community dinner is a feast for those in need, with a free holiday meal provided to all who attend. Free Pierce Transit Services. For information on volunteering, donating, or attending, contact the Emergency Food Network at (253) 584-1040.
Vounteers Needed Year-Round for:
The Repack Project - The frozen food repack project takes place in the Warehouse Distribution Center on Saturdays and Sundays. Bulk frozen product – corn kernels, peas, mixed vegetables, etc. are packed in one and two pound bags for distribution to food banks in Pierce County. Warm clothes are recommended and closed toe shoes are required. Gloves, aprons, etc. are provided. To volunteer for the Repack Project, please call EFN at 253-584-1040.
The Cannery Project - Tuesdays and Wednesdays, from 9 am to 2:30 pm, can food for hungry children and families in Pierce County. Volunteer crews can and label produce that is received in bulk such as corn, apples, pears, and carrots. Transportation can be arranged. To volunteer at the Cannery, please call EFN at 253-584-1040.
Mother Earth Farm - Saturday work parties at Mother Earth Farm, raising organic produce for the hungry. To volunteer at the Farm, call Carrie at 253.691.4921 or email her at motherearthfarm@gmail.com.
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Thanksgiving artwork adapted from designs by Patricia Hedegaard.
All artwork on this page ©2008, Patricia Hedegaard. All rights reserved.
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